CHEF'S MENU

Veal | tuna | pumpkin

Carabinero | egg plant | pepper **

Scallop | ox sausage | hollandaise *

Gnocchi | winter truffle | perfect egg | Jerusalem artichoke

Venison | sweet and sour | seroendeng

Duckliver | grape | brioche ***

Almond | yuzu | chocolate

 

   4 courses € 62,50

     5 courses € 72,50 *

       6 courses € 82,50 **

        7 courses € 92,50 ***

 

When you prefer more courses, we will charge € 12,50 per course
4 courses  is only possible from Tuesday to Thursday


All ingredients can contain allergens.
Indicate your allergy and we will gladly adjust the dishes for you.