Evening Menu
THREE COURSE MENU SELECTION | €37,50
STARTERS
3 OYSTERS € 9,-
David Hervé | red wine vinaigrette | lemon
TANDOORI SOUP € 9,50
pulled pork | chervel
SALMON € 12,50
Scottish | marinated | beet | soy
CAESAR ML € 13,50
chicken thigh | little gem | bacon | Parmesan
JAPANESE SALAD € 13,50
tuna | avocado | cucumber |wakame | nori | sushi rice | soy
STEAK TARTARE € 13,50
beef | 63 degree egg | vegetable chips |parsley mayonnaise
(main course: € 21,50)
CAPRESE ML € 13,50
bocconcini | tomatoes | cashew nuts | basil | mint
………………………………………………………………………..
SIDE DISHES
FRIES € 3,50
mayonnaise
BEET & GOATCHEESE € 5,75
MIXED SAL € 4,50
ROASTED ROSEVAL € 4,50
rosemary
MAIN COURSES
PLAICE FILLET
potato | pickle | apple | caper
SEABASS € 22,50
tuna | gnocchi | boksoy | wasabi | sesame
RISOTTO € 18,50
truffle | cress | artichocke | 63 degree egg
HAMBURGER € 16,50
white roll with sesame | cheddar | little gem |fried egg | red onion | barbecue sauce | fries
BEEF STEW € 22,50
mushrooms | silverskin onion | herb salad | fries
VEAL ESCALOPE € 22,50
green asparagus | roasted tomatoes | gravy sauce
RIB-EYE € 23,50
beef | tomato | shiitake | chimichurri
with duckliver + € 5,-
(€ 2,50 supplement in menu)
……………………………………………………………………….
DESSERTS
DUTCH CHEESEPLATTER € 11,-
(€ 3,50 supplement in menu)
MONCHOU ML € 7,50
raspberry | blueberries | cinnamon | biscuit
PEACH € 7,50
white chocolate | almond | vanilla
SNICKERS € 7,50
peanut | caramel | chocolate
COFFEE & CHOCOLATS € 6,50
handmade | two pieces
KIDS ICE CREAM € 3,-
Ben & Jerry | vanilla & chocolate ice cream
All ingredients can contain allergens.
Indicate your allergy and we will adjust the dishes for you.