Dinner @ ML

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THREE COURSE MENU

Put together your own menu for 37.5.

| Choose your own starter, main course, dessert and 1 side dish |
For a cheese plate for dessert we charge a supplement of 3.

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STARTERS

4 x UMAMI OYSTER | 13
red wine vinaigrette | lemon

VITELLO TONNATO | 13
tuna | veal | capers | nori crumble | quails egg

CEVICHE | 13
scallop | salmon | prawn | avocado | sweet potato | pomegranate | corn

LENTIL SOUP | 8
pepper crostini | chicken | chives

MOZZARELLA | 13
pomodori | gazpacho | basil

DUCK BREAST | 13
rilette | smoked duck breast | chicory | Jamaica pepper | PX-sherry

 

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SIDE DISHES

We recommend choosing 1 or 2 side dishes with each main course | 1 side dish is for 2 people

FRIES | 4
mayonnaise

CRISPY POTATO | 5
Parmesan | togarashi

'HETE BLIKSEM' | 5
potato | onion | apple

PUMPKIN & CAULIFLOWER | 5
roasted | hazelnut

CAULIFLOWER | 5
roasted | hazelnut

SALAD |  5
mesclun | cucumber | tomato | boiled egg | croutons

RED CABBAGE | 5
star anice | juniper | apple

CHICORY | 5
cashew nuts | sultana | citrus

 

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MAIN DISHES

SEA | 22
pumpkin | octopus | squid

COD | 22
leek | eel | chervil | beurre blanc

CAULIFLOWER | 22
Jerusalem artichoke | romanesco | mushroom | Hollandaise | hazelnut

HAMBURGER | 16
brioche bun | cheddar | fried egg | little gem | red onion | barbecuesaus

VENISON | 22
steak | roasted cabbage | quince | sausage | gravy of juniper 

BRAISED VEAL | 22
ravioli | onion | sage | red wine gravy

 

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DESSERTS

WHITE CHOCOLATE | 8,5
apricot | pistachio 

'ANGEL' | 8,5
orange | hot chocolate sauce

PEAR PIE | 8,5
cinnamon | almonds

CHEESE | 12
4 pieces | compote | bread

COFFEE WITH BONBONS | from 7
2 pieces | Smits Delicious


All ingredients can contain allergens.
Indicate your allergy and we will adjust the dishes for you.