Dinner @ ML

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THREE COURSE MENU

Put together your own menu for 37.5.

| Choose your own starter, main course, dessert and 1 side dish |
For a cheese plate for dessert we charge a supplement of 3.

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STARTERS

4 x UMAMI OYSTER | 13
red wine vinaigrette | lemon

SPICY TUNA | 13
nori | avocado | apple | sambai | yuzu

CEVICHE | 13
scallop | salmon | prawn | avocado | sweet potato | pomegranate | corn

TOM KHA KAI | 8
prawn | chicken | bean sprouts

MOZZARELLA | 13
roasted tomatoes | basil | olive bread

DRIED HAM | 13
Duroc Jamon | arugula | PX-vinegar | tomato frito | croutons

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SIDE DISHES

We recommend choosing 1 or 2 side dishes with each main course | 1 side dish is for 2 people

FRIES | 4
mayonnaise

CRISPY POTATO | 5
Parmesan | sea salt

SWEET POTATO | 5
togarashi

QUINOA | 5
bell pepper | kidney beans | mint | olives

CAULIFLOWER | 5
roasted | hazelnut

ARTICHOKE & BIMI | 5
smoked cashew nuts

SALAD | 5
tomato | basil | olive oil | pine nuts

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MAIN DISHES

COD | 22
bacalao | celeriac | horseradish | beurre blanc

PLAICE | 22
artichoke | mussels | lobster gravy

EGGPLANT | 22
risotto | pomodori | Parmesan | pesto | aceto balsamic

HAMBURGER | 16
brioche bun | cheddar | fried egg | little gem | red onion | barbecuesaus

2 X BEEF | 22
filet mignon | short rib | bimi | red wine gravy

VEAL | 22
veal cheek | veal tongue| mini beetroot | beet chips | gravy of aceto balsamic

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DESSERTS

SNICKERS | 8,5
chocolate | peanut

STRAWBERRY | 8,5
basil | ice cream of olive oil

TARTE TATIN | 8,5
apple | hazelnut ice cream | preparation time: 10 minutes

CHEESE | 12
4 pieces | compote | bread

COFFEE WITH BONBONS | from 6
2 pieces | Smits Delicious


All ingredients can contain allergens.
Indicate your allergy and we will adjust the dishes for you.