Day menu

SWEET

CROISSANT | € 3,50 
butter | marmalade

LEMON MERINGUE PIE | € 4,50 *

APPLE PIE | € 4,50 *

CHOCOLATE CAKE | € 4,50 *

KIDS ICE CREAM |  € 3,-
Ben & Jerry or vanilla & chocolate ice cream

* with whipped cream + € 0,50

MEET US FOR LUNCH

 

COLD 10.00 - 17.00 hour

GREEK YOGHURT | € 5,50
granola | red fruit
SOURDOUGH BREAD | € 4,50
salted butter | spicy dip
MEAT PLATTER | € 12,- per person
serrano ham | pastrami | mortadella | fuet | steak tartare | olives | bread sticks
FISH PLATTER | € 13,- per person
salmon | smoked eel | crab salad | tuna salad | crispy prawns | cocktail sauce | sourdough bread
SMOKED SALMON | € 11,-

flammkuchen | radish | quail egg | horseradish
STEAK TARTARE | € 12,50
beef | 63 degree egg | vegetable chips | parsley mayonnaise
OYSTERS| per piece € 3,-
David Hervé | red wine vinaigrette | lemon
Minimum of two


BREAD 10.00 - 17.00 hour


FETA | € 9,50
panini | zucchini | bell pepper | mushrooms | spicy ketchup
SALMON | € 10,50
sourdough | cucumber | lemon yoghurt
SERRANO HAM | € 10,50
ciabatta | mozzarella | pesto
PASTRAMI | € 11,50
Italian bread | artichoke | bell pepper mayonnaise

SALAD 10.00 - 17.00 hour

with slice of sourdough bread + € 1,-

MIXED SALAD | € 4,50

CAESAR ML | € 11,50
chicken thigh | little gem | Parmesan

CAPRESE ML | € 11,50
bocconcini | tomatoes | cashew nuts | basil | mint

SUSHI | € 11,50
avocado | cucumber | wakame | nori |sushi rice | soy

WARM 10.00 - 17.00 hour


CROQUE MADAME | € 6,-
toasted ham and cheese sandwich | fried hen egg

SUNNY SIDE UP | € 8,-
brown sourdough bread | two eggs |Old Amsterdam | ham

TANDOORI SOUP | € 7,50
pulled pork | chervil  

HAMBURGER | € 12,50
white roll with sesame | cheddar | little gem | fried egg | red onion | barbecue sauce

VEAL CROQUETTES | € 8,-
two veal croquettes | brown sourdough | bread | mustard mayonnaise

SHRIMP CROQUETTES | € 12,50
two ‘Kellenaers’ shrimp croquettes |white sourdough bread | horseradish mayonnaise

BARA | € 11,-
baba ganoush | pomegranate  

FRIES | € 3,50
mayonnaise

 

MENU 12.00 - 17.00 hour

TWO COURSES      | € 30,-

THREE COURSES   | € 35,-

SALMON    
Scottish | marinated | beet | soy

VEAL ESCALOPE                                      
green asparagus | roasted tomatoes

MONCHOU ML
raspberry | blueberries | cinnamon | biscuit