Day menu

MEET US FOR LUNCH

SWEET

CROISSANT | € 3,50
butter | marmelade

LEMON MERINGUE PIE | € 4,50 

APPLE PIE | € 4,50

CHOCOLATE CAKE | € 4,50

KIDS ICE CREAM |  € 3,-
Ben & Jerrry or vanilla & chocolate ice cream

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COLD 10.00 - 17.00 hour

YOGHURT | € 5,50
granola | fresh fruit           

SOURDOUGH BREAD | € 4,50
salted butter |  spicy dip  

MEAT PLATTER | € 12,- per person
serranoham | truffle salami | fuet |steak tartare | olives | sourdough bread

FISH PLATTER | € 13,- per person
salmon | smoked eel | sardines | tuna |mackerel | bisque | sourdough bread

SMOKED SALMON | € 11,-
smoked salmon | pear | cream cheese | hazelnut | capers

STEAK TARTARE | € 12,50
veal | egg yolk | sambai | crouton

OYSTERS| per piece € 3,-
David Hervé | red wine vinaigrette | lemon
(Minimum of two)

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BREAD 10.00 - 17.00 hour

MUESLI ROLL BRIE | € 8,50
muesli roll | brie | par | fig | almonds

BREAD SALMON | € 10,50
brown sourdough bread | salmon | cucumber | mayonnaise of wakame | seewead crisps

BARA SPICY CHICKEN | € 11,50
bara | chicken | onion | chili

CIABATTA TRUFFLE SALAMI | € 12,50
ciabatta | truffle salami | mesclun lettuce | truffle mayonnaise

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SALAD 10.00 - 17.00 hour

MIX SALAD | small € 3,50 / big € 5,50

CAESAR SALAD | € 10,50
free-range grouse | romaine lettuce | egg | croutons | Parmesan | anchovies

TUNA | € 12,50
tataki of tuna | little gem | radish | horseradish | soy | mayonnaise of wakame

QUINOA | € 10,50
quinoa | little gem | roasted chickpeas | feta | pear | radish | pumpkin seeds

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WARM 10.00 - 17.00 hour

CROQUE MADAME | € 6,-
toasted ham and cheese sandwich | fried hen egg

SUNNY SIDE UP | € 8,-
brown sourdough bread | two eggs | Old Amsterdam | ham

ONION SOUP | € 7,50
braised veal | black pepper | toast Gruyère

HAMBURGER | € 12,50
white roll with sesame | cheddar | little gem | fried egg | red onion | barbecuesauce

VEAL CROQUETTES | € 8,-
two croquettes | brown sourdoughbread | mustard mayonnaise

SHRIMP CROQUETTES | € 12,50
two ‘Kellenaers’ shrimp croquettes | white sourdough bread | rouille

TOURNEDOS TIPAN | € 25,-
bacon | mushrooms | onion rings | gravy | bread

FRIES | € 3,50 
mayonnaise

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MENU 12.00 - 17.00 hour THREE COURSES | € 35,-

TUNA
burrata | avocado | ponzu | pepper

SKREI                               
pasta | pumpkin | carrot | gravy of smoked sausage | boksoi | sage

CHEESECAKE
mandarin | caramel | licorice | Cointreau